A blog entirely dedicated to Blancpain timepieces
From September 22 to 24 the historic scenery, which is so important to the history of the Fifty Fathoms, hosted 300 guests to celebrate the 70th Anniversary of the Fifty Fathoms and the introduction of the final commemorative timepiece. I think it may be interesting for you to get a flavor of this exceptional event.
Last weekend I had the pleasure to spend a few days with Blancpain and the brand ambassador Chef Holger Bodendorf for the 20th Sylt Gourmet Festival.
Continue reading “A fireworks of culinary and horological highlights” →
Last weekend I had the pleasure to follow Blancpain’s invitation to visit the greatest GT3 event of the year, the 70th(!) 24h of Spa Franchorchamps with 63 cars from 13 different manufacturers.
Blancpain is the namegiving sponsor of the racing series since many years now and the highlight of season was a perfect opportunity to invite guests from various countries to enjoy exciting motorsports, beautiful timepieces and unrivaled hospitality.
Let’s take a look around at the Blancpain hospitaliy to give you an idea:
Continue reading “At the Blancpain Endurance Series 24h of Spa” →
Earlier this week Blancpain Germany hosted a small event with Gianluca Genoni at Landhaus Stricker on the German island Sylt…
… and of course I’d like to share some impressions with you.
Dear Blancpain Blog friends, here is the very last part of my report, this time I’ll share some impressions from the Blancpain booth.
Continue reading “The Basel report(5) – impressions from the Blancpain booth and some conclusions” →
Since many years selected Chefs combine their art and craftmanship with the horological finesse of Blancpain, acting as brand ambassadors. Traditionally the Blancpain publication Lettres du Brassus covers Haute Cuisine as well as Haute Horlogerie, and sometimes there is a rare opportunity to join both arts during an event.
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